Skinny Soup
8 cups chicken broth 
28 oz diced tomato (with juice) 
2 tbs tomato paste 
1 head of cabbage chopped 
1 large yellow onion diced
1 cup sliced carrots 
1 can green beans (drained) 
2 large zucchini chopped 
1 green bell pepper chopped
4 celery ribs chopped
1 tbsp dried basil 
1 tbsp dried oregano 
1/2 tbsp dried parsley
1/2 tsp crushed red pepper
1 tsp granulated garlic (or about 4 cloves)
salt and pepper to taste
pepper 
1 tbsp Oil
Pour olive oil into a pot and saute onions garlic and carrots 5 minutes. Add the rest of the ingredients and simmer on low for 1 hour.
Nutritional information
This makes 12 servings.  
Each serving is 79 calories
Nutrition Facts 
Serving Size 340 g 
Amount Per Serving 
Calories 79
Calories from Fat 22 
Totals with % daily value
Total Fat 2.4g   4% 
Trans Fat 0.0g 
Cholesterol 0mg                      0% 
Sodium 546mg                       23% 
Total Carbohydrates 10.1g     3% 
Dietary Fiber 3.3g                  13% 
Sugars 5.6g 
Protein 5.3g 
Vitamin A 55% • Vitamin C 65% 
Calcium 5% • Iron 7% 
Nutrition Grade A 
* Based on a 2000 calorie diet
| Nutrition Facts | ||||||
| Serving Size 340 g | ||||||
| Amount Per Serving | ||||||
| Calories  79 Calories from Fat  22 | ||||||
| % Daily Value* | ||||||
| Total Fat  2.4g 4% | ||||||
| Trans Fat  0.0g | ||||||
| Cholesterol  0mg 0% | ||||||
| Sodium  546mg 23% | ||||||
| Total Carbohydrates  10.1g 3% | ||||||
| Dietary Fiber  3.3g 13% | ||||||
| Sugars  5.6g | ||||||
| Protein  5.3g | ||||||
| 
 | ||||||
| Nutrition Grade A | ||||||
| * Based on a 2000 calorie diet | 
Good points
- No cholesterol
- High in dietary fiber
- High in manganese
- Very high in niacin
- High in phosphorus
- Very high in potassium
- Very high in vitamin A
- High in vitamin B6
- Very high in vitamin C
Bad points
Recipe adapted from Calorie Count
Nutritional information can be found at caloriecount.com and type in the recipe under recipe analysis.
(take out words like chopped, diced etc)
 
