I remember years ago, going to Lake Powell with some friends of ours. They made this for us. Best trip ever!!!. The jet skiing was fun too :)
Dulce De Leche
1 can sweetened condensed milk
Get a large pot of water. Do not open the can! Peel off the paper. Put the can in the pot of water. Make sure it is completely immersed in water. Boil the can for 1 1/2-4 hours. 1 1/2 hours makes it runny (for things like ice cream topping... 4 hours is really thick. I did the apple dip for 2 hours.
Let can cool, open and scarf. Use anywhere you would use caramel.
The great thing about this... I read online that people make a few cans at a time and store the extras on their pantry shelf up to a year. I haven't tried this myself but love the idea! Instant caramel! (just make sure that the can is unopened.
The great thing about this... I read online that people make a few cans at a time and store the extras on their pantry shelf up to a year. I haven't tried this myself but love the idea! Instant caramel! (just make sure that the can is unopened.
2 comments:
Oh my...... :O Seriously?! Oh my.....
So going to have to go and make some of this, yum yum.
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