Baked Jalapeno Poppers
15 Large Jalapenos
2 cups finely shredded Cheddar Cheese
2.5 oz package Cooked Chopped Bacon (1/2 cup)
2 (8 oz) bricks Cream Cheese (at room temp)
1 1/2 cups Panko Bread Crumbs
Slice Jalapenos lengthwise. Make sure to remove all stems, seeds and ribs. Is a medium bowl, mix cream cheese, bacon and cheese. Mix well. Scoop mixture into jalapeno halves and roll in bread crumbs. Bake at 350 for about 30 min, or until skin starts to bubble a little bit.
No comments:
Post a Comment