I think this is the first thing I'd ever made without a recipe. It's no Creme Brule but hey I was 16! I used to work for a place called the Flight Deck Cafe. One day the owner told me to make a batch of egg salad. He told me what went in it, but no measurements, and left me at it. So I created my very own version. Everyone said that mine was way better than any other. I had one customer that would come in faithfully and order a bowl of egg salad. She said it didn't need any bread it was so good. She would just eat it with a spoon. If that doesn't make a teenage girl feel like a million bucks, I don't know what does.
Easy Egg Salad
5 Eggs (hard boiled and smashed with a fork)
1/2 cup mayonnaise
1/4 tsp salt
1/8 tsp pepper
Combine all ingredients and serve on bread or eat with a spoon.