Are you ready for this? Its super hard...
Small Flour Tortillas
Oil for frying
Heat oil in a pan on medium high heat. Fry each tortilla until crisp. Drain on a paper towel and coat with sugar and cinnamon (optional). I love these when they are just a little under done, so they are a little chewy. I also pour about a 1/2 cup of sugar in a Ziploc bag, the put the crisped tortillas in there. Seal and shake to coat.