When I first made this, I was thinking the chocolate would melt the marshmellows a little but, It doesn't. This is a very chunky fudge. But super yummy! Enjoy!
Rocky Road Fudge
2 cups semi sweet chocolate chips 12 oz pkg
1 can 14 oz sweetened condensed milk
1 tsp vanilla
3 cups mini marshmellows
1 ½ cups coarsely chopped nuts (almonds )
Line 13x9 baking pan with foil and grease lightly
Microwave chips and milk in a large microwave safe bowl (uncovered)
On high for 1 minute. Stir. Chips may retain shape. If necessary, microwave at additional 10-15 secind intervals, stirring until smooth. Stir in vanilla. Fold in marshmallows and nuts
Press mixture into prepared baking pan. Refrigerate until ready to serve. Lift from pan. Remove foil. Cut into pieces.