1 container (16 oz) Sour Cream
1 Packet (3 tbsp) of Ranch Dressing Powder
salt and pepper
Mix ranch, sour cream, salt and pepper together and set aside. Crush about 2 packets of crackers and lay on a plate. Generously spread ranch dip over each side of the chicken breast. Roll in cracker crumbs.
Make sure to discard any extra ranch dip. You are dealing with raw chicken after all!